Category Archives: Rava

Instant Onion Rava Dosa

instant-onion-rava-dosa-copy.jpg

 

Ingredients:

1 Cup Fine Rava (Semolina)

1 Cup Rice Flour

½ Cup Maida or Standard Flour

1 tsp Cumin Seeds

1 tsp Salt

Water

Mix all above – watery consistency

Add

1/c Chopped Onion

4 Chopped Green Chillies

½ Inch Chopped Ginger

10 Chopped Curry Leaves

Small bunch of Chopped Coriander Leaves

Mix well and add more water if required (watery consistency)

Keep aside for 30 minutes

Frying:

Heat a non-stick or Dosa pan. Apply little oil. Spread the batter on the pan- Close with lid and cook on medium heat. Apply little ghee or clarified butter. Remove when crisp.

Have with coconut chutney or sambhar or dry coconut chutney.

Xmas Sweets (Kuswar) – Rava (Semolina) Ladoo

xmas-sweets-rava-ladoo

 

Ingredients:

500 Gms Fine Rava or Semolina

500 gms Castor sugar (powdered )

1 cup Ghee (clarified butter)

1 tsp cardamom powder

¼ tsp Nutmeg Powder

2 spoons raisins

1 Cup Warm Milk

Method:

In a deep pan fry the Rava (Semolina), add sugar and keep frying till brown. Add the cardamom and nutmeg powder. Remove into a vessel or large tray.

Heat ¾ of the ghee and fry the raisins slightly. Add to mixture. Mix well.

Add Warm milk and form ladoos. Grease your palm with ghee to form the ladoos.

Store in air tight containers.